Ingredients
- Mini turkey sliders
- Cheesy stuffed mushrooms
- Crispy vegetable bites
- Mini pumpkin pies
- Herb crusted cheese balls
- Seasoned shrimp skewers
- Sweet potato rounds with toppings
Instructions
- Prepare the fillings for mini sliders and mushrooms.
- Cook and assemble each finger food as instructed.
- Arrange on a platter and garnish with herbs and festive decorations.
Notes
Arrange foods in a colorful display, serve with dipping sauces, and tailor the ingredients to your dietary preferences.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Method: Baking, assembling, skewering
- Cuisine: American
- Diet: Gluten-Free, Kid-Friendly
Nutrition
- Serving Size: 3 pieces
- Calories: 150 Kcal
- Sugar: 3g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
