Ingredients
Scale
- 2 cups cooked chicken, shredded or sliced
- 4 large flour tortillas
- 1/2 cup sweet chili sauce
- 1 cup shredded lettuce
- 1/2 cup sliced cucumbers
- 1/4 cup chopped cilantro
- Optional: sliced red bell peppers, shredded carrots
Instructions
- Warm the tortillas slightly to make them pliable.
- Spread a layer of sweet chili sauce on each tortilla.
- Add cooked chicken, lettuce, cucumbers, and herbs.
- Roll the tortillas tightly to form wraps.
- Serve immediately with extra chili sauce on the side.
Notes
- Adjust spice level by adding more or less chili sauce.
- Can be made ahead and stored in the fridge for up to 2 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Assembling
- Cuisine: Asian-inspired
- Diet: Gluten-Free option: Use lettuce wraps instead of tortillas
Nutrition
- Serving Size: 1 wrap
- Calories: 320 Kcal
- Sugar: 12g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg