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A beautifully plated honey butter chicken breast featuring golden-brown crispy exterior drizzled with glossy honey butter sauce, garnished with fresh herbs on a rustic wooden table with vibrant side vegetables, capturing a mouthwatering and inviting presentation.

Honey Butter Chicken

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Tender chicken breasts coated in a rich honey butter glaze, baked to perfection and served with wholesome sides.

  • Total Time: 40 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup unsalted butter, melted
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Fresh parsley for garnish

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Combine honey, melted butter, garlic, salt, and pepper in a bowl.
  3. Brush the chicken breasts with the honey butter mixture.
  4. Place chicken in a baking dish and bake for 25-30 minutes until cooked through.
  5. Garnish with fresh parsley before serving.

Notes

For extra flavor, marinate chicken in the honey butter mixture for 30 minutes before baking. Serve with roasted vegetables or rice.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 420 Kcal
  • Sugar: 12g
  • Sodium: 520mg
  • Fat: 22g
  • Saturated Fat: 11g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0.5g
  • Protein: 43g
  • Cholesterol: 125mg

Find it online: https://cookclarity.com/honey-butter-chicken/