Ingredients
Scale
- 2 packages of chocolate sandwich cookies
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped topping
- Holiday sprinkles for decoration
- Optional: crushed peppermint candies
Instructions
- Crush the cookies into fine crumbs and set aside.
- In a mixing bowl, beat the cream cheese until smooth.
- Add powdered sugar and mix well.
- Fold in whipped topping until combined.
- Layer crushed cookies and cream mixture in a dish, finishing with a layer of cookies on top.
- Decorate with sprinkles and candies.
Notes
Use a clear dish for visual appeal. Chill for at least 1 hour before serving to set layers.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250 Kcal
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg