Ingredients
Scale
- 1 1/2 oz tequila blanco
- 1 oz lime juice, fresh
- 1/2 oz triple sec
- 1/2 oz simple syrup
- Fresh mint leaves
- Mistletoe sprigs or edible mistletoe decoration
- Ice cubes
Instructions
- Fill a cocktail shaker with ice cubes.
- Add tequila, lime juice, triple sec, and simple syrup.
- Shake vigorously until well chilled.
- Strain into a salt-rimmed glass filled with ice.
- Garnish with mint leaves and mistletoe sprig.
Notes
Use fresh mint for the best aroma. Ensure mistletoe decorations are edible or non-toxic if used for garnish. Adjust sweetness to taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Shake and serve
- Cuisine: American
- Diet: Festive, Alcoholic
Nutrition
- Serving Size: 1 glass
- Calories: 180 Kcal
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg