Ingredients
Scale
- 2 lbs cooked shredded chicken
- 1 cup barbecue sauce
- 1 cup shredded cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
- Cook and shred the chicken if not already prepared.
- Mix the shredded chicken with barbecue sauce until well coated.
- Spread the mixture evenly on a serving platter.
- Sprinkle with shredded cheese and chopped green onions.
- Serve with chips or bread for dipping.
Notes
Feel free to add additional toppings like sour cream or jalapenos for extra flavor. Best served warm.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (if cooked chicken is ready)
- Method: Mixing and serving
- Cuisine: American
- Diet: Nut-Free, Gluten-Free Possible
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 350 Kcal
- Sugar: 8g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 85mg