Easy Crockpot Chicken and Savory Gravy: Your Ultimate Slow Cooker Chicken Recipe 🐔🍗✨
1. Introduction
If you’re searching for a hassle-free yet flavorful slow cooker chicken recipe, look no further! This crockpot chicken dish with rich, savory gravy is perfect for busy weeknights, lazy weekends, or even meal prep. Tender, juicy chicken bathed in a delicious homemade gravy makes for an easy chicken dinner that everyone will love. Plus, cooking with a slow cooker infuses deep flavors and keeps the chicken moist and tender. Whether you’re a seasoned home cook or just starting out, this recipe is simple to master and adaptable to your favorite herbs and spices.
2. Ingredients for the Best Crockpot Chicken and Savory Gravy
- 4 bone-in, skinless chicken breasts or thighs
- 1 cup chicken broth or stock
- 1/2 cup heavy cream or milk for a lighter option
- 1/4 cup all-purpose flour or cornstarch (for gravy thickness)
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon dried thyme or rosemary
- Salt and pepper to taste
- Fresh parsley for garnishing (optional)
3. Step-by-Step Instructions for Making Crockpot Chicken with Savory Gravy
Preparing the Chicken
Start by seasoning the chicken pieces generously with salt, pepper, onion powder, and dried herbs. This adds flavor from the start and builds a delicious base for your gravy.
Searing the Chicken (Optional but Recommended)
For extra flavor, you can sear the chicken in a hot skillet with a bit of oil until golden brown on both sides before transferring to the slow cooker. This step enhances the overall taste and texture.
Setting Up the Slow Cooker
Place the seasoned chicken into your Crock-Pot or slow cooker. Add minced garlic and pour in the chicken broth or stock. Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender and easily shredded or sliced.
Making the Savory Gravy
Once the chicken is cooked, remove it from the slow cooker and set aside. In a small bowl, whisk together flour or cornstarch with a few tablespoons of cold water to create a slurry. Stir this into the cooking juices, along with heavy cream or milk. Turn the slow cooker to high and cook for another 15-20 minutes until the gravy thickens. Return the chicken to the gravy and simmer for a few more minutes for the flavors to meld.
Serving the Crockpot Chicken and Savory Gravy
Serve hot over mashed potatoes, rice, or fresh crusty bread. Garnish with chopped parsley if desired for a burst of color and freshness. The rich gravy perfectly complements the tender chicken, making this easy chicken dinner a true comfort meal.
4. Storage and Reheating Tips
Leftover crockpot chicken with gravy can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave or warm on the stovetop until heated through. For best results, reheat slowly to prevent the gravy from separating.
5. Serving Suggestions for Your Crockpot Chicken with Savory Gravy
This dish pairs beautifully with:
- Creamy Sausage Rigatoni for a hearty pasta side
- A side of roasted vegetables or a fresh green salad for a healthy balance
- Crusty artisan bread to soak up the flavorful gravy
6. Frequently Asked Questions (FAQs) About This Slow Cooker Chicken Recipe
Can I use boneless chicken breasts instead of bone-in?
Yes! Boneless chicken breasts work perfectly in this recipe. Just reduce the cooking time slightly, as boneless breasts tend to cook faster.
What are good substitutions for heavy cream?
If you prefer a lighter dish, use milk, Greek yogurt, or coconut cream. Keep in mind that the gravy might be less rich but still delicious.
How long does it take to prepare this crockpot chicken dish?
The active prep time is about 10 minutes. Slow cooking takes 6-7 hours on low or 3-4 hours on high, making it a perfect all-day or afternoon meal.
Can I freeze leftovers?
Yes, store leftovers in airtight containers and freeze for up to 3 months. Reheat thoroughly before serving.
7. Kitchen Tools That You Might Need for This Recipe
To make your slow cooker chicken recipe even easier, consider using the following kitchen tools:
- Crock-Pot Family-Size Slow Cooker: This spacious slow cooker ensures even cooking and keeps your chicken tender and flavorful.
- Compact 6-in-1 Digital Air Fryer: Perfect for preparing quick sides or crispy vegetables to accompany your meal.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ideal for sautéing or making your gravy on the stovetop.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer: For grilling vegetables or reheating leftovers while maintaining flavor and texture.
8. Final Tips for a Perfect Crockpot Chicken and Savory Gravy
For best results, select fresh, quality ingredients, and experiment with herbs and spices to suit your taste. Remember, a slow cooker is forgiving, so adjust cooking times based on your specific appliance. The key to a rich gravy is patience—allow it to thicken slowly for maximum flavor.
9. Conclusion
This easy chicken dinner recipe is a fantastic way to enjoy tender, flavorful crockpot chicken with its irresistible savory gravy. Whether you’re feeding family, hosting friends, or prepping meals for the week, this versatile dish offers convenience and deliciousness in every bite. Give it a try and enjoy the comforting aromas and hearty taste that make this slow cooker chicken recipe a new favorite in your kitchen!
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Easy Crockpot Chicken and Savory Gravy
This easy crockpot chicken and gravy recipe yields tender, flavorful shredded chicken bathed in savory gravy, perfect for any weeknight meal.
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
Ingredients
- 4 chicken breasts or thighs
- 2 cups chicken broth
- 1 packet brown gravy mix
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Place chicken in the slow cooker and season with salt, pepper, garlic, and onion powder.
- Pour chicken broth over the chicken.
- Sprinkle brown gravy mix on top.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Shred chicken using two forks and stir to combine with gravy.
- Serve hot, garnished with fresh herbs if desired.
Notes
- You can substitute chicken thighs for breasts for more flavor and moisture.
- Thicken gravy by adding a cornstarch slurry if needed.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Method: Slow cooker
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 plate
- Calories: 350 Kcal
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg