Name: Easy Butter Chicken: Your New Weeknight Favorite
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Indian
Ingredients: 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces; 1 cup plain yogurt or heavy cream; 3 tbsp butter; 1 large onion, finely chopped; 3 cloves garlic, minced; 1 tbsp fresh ginger, grated; 2 tbsp tomato paste; 1 can (14 oz) crushed tomatoes; 1 tsp garam masala; 1 tsp cumin; 1 tsp turmeric; 1 tsp paprika; Salt and pepper to taste; Fresh cilantro for garnish

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Easy Butter Chicken: Your New Weeknight Favorite 🍛🔥

1. Introduction

If you’re craving a flavorful, creamy, and satisfying dinner, look no further than this easy butter chicken recipe. Perfect for busy weeknights, this homemade butter chicken is quick to prepare and bursting with rich spices and buttery goodness. Whether you’re a seasoned home cook or a beginner, this recipe will become your go-to for a comforting and delicious meal. For extra convenience, check out our recommended quick butter chicken tips to elevate your cooking game.

2. Ingredients for the Best Homemade Butter Chicken

1. 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
2. 1 cup plain yogurt or heavy cream
3. 3 tbsp butter
4. 1 large onion, finely chopped
5. 3 cloves garlic, minced
6. 1 tbsp fresh ginger, grated
7. 2 tbsp tomato paste
8. 1 can (14 oz) crushed tomatoes
9. 1 tsp garam masala
10. 1 tsp cumin
11. 1 tsp turmeric
12. 1 tsp paprika
13. Salt and pepper to taste
14. Fresh cilantro for garnish

For any of your kitchen prep needs, consider investing in tools like the Fullstar Ultimate Veggie Prep Master to streamline slicing and dicing, making your cooking process even more enjoyable.

3. Step-by-Step Instructions to Make Perfect Butter Chicken

Prepare the Chicken Marinade

In a bowl, combine the chicken pieces with ½ cup plain yogurt, a pinch of salt, and some spices if desired. Let it marinate for at least 30 minutes for tender, flavorful meat.

Cook the Chicken

Heat a tablespoon of butter in a large skillet over medium heat. Add the marinated chicken and cook until browned and cooked through, about 5-7 minutes. Remove from skillet and set aside.

Make the Sauce

In the same skillet, add remaining butter and sauté the chopped onion until translucent. Stir in garlic, ginger, and tomato paste, cooking for another couple of minutes. Add crushed tomatoes, garam masala, cumin, turmeric, paprika, salt, and pepper. Simmer for 10-15 minutes, allowing flavors to meld.

Combine Chicken and Sauce

Return the cooked chicken to the skillet, stirring to coat with the sauce. Pour in the heavy cream or remaining yogurt to add richness. Simmer for another 5 minutes, adjusting seasoning as needed.

Serve Your Homemade Butter Chicken

Garnish with fresh cilantro and serve over steamed rice or with warm naan bread. For a more indulgent experience, try pairing it with a side of golden baked chicken parmesan to complete your flavorful dinner.

4. Storage Tips for Leftover Butter Chicken

Keep leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in a saucepan over low heat or in the microwave, stirring occasionally to prevent separation. For longer storage, freeze the butter chicken in portions—it’s perfect for quick future meals.

5. Serving Suggestions for Your Butter Chicken

Serve this quick butter chicken over fluffy basmati rice or soft naan bread for an authentic experience. You can also pair it with a side of seasoned vegetables or a refreshing cucumber raita for added flavor and texture. Discover more simple dinner ideas at cheesy garlic chicken wraps for an easy, tasty side.

6. FAQs About Easy Butter Chicken

Can I use chicken breasts instead of thighs?

Yes, chicken breasts work well but can be slightly drier. Marinate and cook carefully to keep them tender. Thighs tend to stay juicier for this dish.

What are suitable substitutions for dairy in this recipe?

If you’re dairy-free, coconut milk or cashew cream makes a great substitute for heavy cream or yogurt, adding richness without dairy.

How long does it take to prepare this recipe?

From start to finish, expect about 45 minutes, making it an ideal easy butter chicken recipe for busy weeknights.

7. Kitchen tools that you might need for this recipe

Crock-Pot Family-Size Slow Cooker — Perfect for preparing ingredients ahead or keeping your butter chicken warm once cooked.
Fullstar Ultimate Veggie Prep Master — Simplify safe chopping and slicing of garlic, onions, and herbs to speed up your meal prep.
Ninja Air Fryer Pro Crisp & Roast 4-in-1 — For crispy additions like naan or vegetables to serve alongside.

8. Final Tips for Making the Best Butter Chicken

Use fresh spices for a vibrant flavor. Allow the sauce to simmer gently to enhance the depth of flavor. Don’t forget to garnish with fresh cilantro for an authentic touch. Remember, making this homemade butter chicken is all about balancing spice, richness, and creaminess for a truly satisfying meal.

9. Conclusion

Now you have a complete guide to making an easy butter chicken recipe that rivals restaurant favorites. This dish is perfect for those busy weeknights when you want something delicious and comforting with minimal effort. With simple ingredients and straightforward steps, you can enjoy a flavorful homemade butter chicken anytime. Happy cooking, and don’t forget to share your creations!

Easy Butter Chicken: Your New Weeknight Favorite