Delicious Baked Churro Bites

Delicious Baked Churro Bites: The Perfect Cinnamon Dessert Bites 🍩✨

Delicious Baked Churro Bites: The Perfect Cinnamon Dessert Bites 🍩✨

1. Introduction

If you’re craving a sweet treat that combines the irresistible flavor of cinnamon with a crispy, golden exterior, then baked churro bites are just what you need. These easy churro bites are a delightful cinnamon dessert bites recipe that taste as good as deep-fried churros but are much healthier and simpler to make at home. Whether you’re hosting a party or looking for a quick snack, these oven-baked churros are sure to impress with their fluffy interior and crunchy coating.

2. Ingredients for Delicious Baked Churro Bites

  • 1 cup water
  • 2 tablespoons unsalted butter
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup granulated sugar (for coating)
  • 2 teaspoons ground cinnamon (for coating)
  • Optional: melted chocolate or caramel sauce for drizzling

3. Step-by-Step Instructions for Oven-Baked Churros

Preparation of the Churro Dough

Cook the Base Mixture

In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil over medium heat, stirring occasionally, until the butter melts and the mixture is smooth.

Make the Dough

Reduce heat to low and add the flour all at once, stirring vigorously until the dough pulls away from the sides of the pan and forms a ball. Remove from heat and let it cool slightly.

Incorporate Eggs and Vanilla

Transfer the dough to a mixing bowl and let it cool for a couple of minutes. Then, add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

Shape the Churro Bites

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. Using a piping bag fitted with a star tip, pipe small strips or nuggets of dough onto the prepared baking sheet.

Baking the Churro Bites

Bake in the preheated oven for about 15-20 minutes, or until the churro bites are golden brown and crispy. Remove from oven and let cool briefly.

Coat and Serve

In a shallow dish, mix granulated sugar with ground cinnamon. Roll the baked churro bites in the cinnamon sugar mixture or sprinkle generously on top. For extra indulgence, drizzle with melted chocolate or caramel sauce.

4. Tips for Perfect Baked Churro Bites

  • Ensure the dough is cooled slightly before adding eggs to prevent curdling.
  • Use a star piping tip for authentic churro texture.
  • Experiment with flavors by adding a pinch of nutmeg or cardamom to the cinnamon sugar mixture.
  • For a nutty touch, sprinkle chopped nuts on top before baking.

5. Storage Tips for Cinnamon Dessert Bites

Store any leftover baked churro bites in an airtight container at room temperature for up to 2 days. For longer storage, place them in the refrigerator for up to 1 week or freeze them for up to 3 months. Reheat in a 350°F (175°C) oven for 5-7 minutes for best results.

6. Serving Suggestions

Arrange your baked churro bites on a platter and serve with dipping sauces such as chocolate, caramel, or vanilla glaze. They make an excellent addition to breakfast, brunch, or your favorite dessert platter. For a festive touch, pair them with fresh berries or whipped cream.

7. Kitchen Tools That You Might Need for This Recipe

8. Frequently Asked Questions About Baked Churro Bites

Can I make these with gluten-free flour?

Absolutely! Substitute all-purpose flour with a gluten-free blend suitable for baking. The texture may vary slightly, but they’ll still be delicious.

Are these healthy compared to fried churros?

Yes, baking reduces the oil content significantly, making them a healthier alternative to traditional deep-fried churros while maintaining a satisfying crunch and cinnamon flavor.

How long do they take to prepare?

The entire process from preparing the dough to baking and coating takes approximately 30-40 minutes, making these easy churro bites perfect for a quick dessert.

9. Conclusion

Enjoying the irresistible taste of cinnamon as part of a crispy, oven-baked treat has never been easier with this baked churro bites recipe. They’re a delightful cinnamon dessert bites that are simple to make, healthier than traditional fried versions, and absolutely delicious. Whether for a quick snack or a party favorite, these easy churro bites will surely satisfy your sweet tooth and impress your guests. Give this recipe a try today and indulge in the delightful crunch and sweet cinnamon aroma!

Print
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Golden brown baked churro bites arranged on a white plate, coated with cinnamon sugar, with a sprinkling of extra cinnamon on top, drizzled with chocolate sauce, styled with a rustic wooden background.

Delicious Baked Churro Bites

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A quick and easy recipe for crispy baked churro bites coated with cinnamon sugar and drizzled with chocolate sauce.

  • Total Time: 28 minutes
  • Yield: 20 bites

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup water
  • 2 tablespoons unsalted butter
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 large eggs
  • Cinnamon sugar (1/2 cup sugar mixed with 1 teaspoon cinnamon)
  • Chocolate sauce for drizzling

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a saucepan, combine water, butter, sugar, vanilla, cinnamon, and salt. Bring to a boil.
  3. Remove from heat and stir in flour until smooth.
  4. Allow to cool slightly, then beat in eggs one at a time until batter is smooth and thick.
  5. Spoool batter into a piping bag fitted with a large tip, pipe small strips onto prepared baking sheet.
  6. Bake for 15-18 minutes until golden brown.
  7. While baking, toss the bites in cinnamon sugar.
  8. Serve warm, drizzled with chocolate sauce.

Notes

  • Perfect for serve as a snack or dessert for parties and gatherings.
  • You can customize with different toppings like sprinkles or nut dust.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 bites (50g)
  • Calories: 150 Kcal
  • Sugar: 10g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 35mg

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