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Colorful cucumber slices topped with delicate smoked salmon and garnished with fresh herbs, arranged on a white plate with a rustic wooden background, highlighting the vibrant green and orange hues, with a drizzle of sauce emphasizing the elegant presentation.

Cucumber Smoked Salmon Appetizer Bites

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Crisp cucumber slices topped with smooth smoked salmon, fresh herbs, and a squeeze of lemon to create a light, flavorful appetizer.

  • Total Time: 10 minutes
  • Yield: 12 bites

Ingredients

Scale
  • 1 large cucumber, sliced into 1/4 inch rounds
  • 8 oz smoked salmon, sliced thinly
  • 2 tablespoons cream cheese, softened
  • Fresh dill or chives, chopped
  • Lemon wedges for garnish
  • Black pepper, to taste

Instructions

  1. Arrange cucumber slices on a serving platter.
  2. Spread a small dollop of cream cheese on each cucumber slice.
  3. Top with a piece of smoked salmon.
  4. Garnish with chopped herbs and black pepper.
  5. Serve immediately with lemon wedges on the side.

Notes

For a poached variation, try adding a thin slice of red onion or capers for extra flavor. Best served fresh for optimal crunch and flavor.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Method: No-bake
  • Cuisine: Mediterranean
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 2 bites
  • Calories: 45 kcal Kcal
  • Sugar: 1g
  • Sodium: 210mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Find it online: https://cookclarity.com/cucumber-smoked-salmon-appetizer-bites/