Name: Crunchy Gourmet Baked Mac and Cheese
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 8 oz elbow macaroni; 2 cups shredded sharp cheddar cheese; 1 cup grated Parmesan cheese; 2 cups milk; 2 tbsp unsalted butter; 2 tbsp all-purpose flour; 1/2 tsp paprika; Salt and pepper to taste; 1 cup panko breadcrumbs; 2 tbsp olive oil

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Crunchy Gourmet Baked Mac and Cheese: A Savory and Crispy Delight 🧀✨🥘

1. Introduction

If you’re craving a decadent yet satisfyingly crispy twist on classic baked mac and cheese, you’ve come to the right place. This recipe for Crunchy Gourmet Baked Mac and Cheese combines creamy, cheesy pasta with a golden, crunchy topping perfect for comfort food lovers and foodies alike. Whether you’re preparing for a family dinner or a party, this baked pasta with crunch is guaranteed to impress. Read on to discover how to craft this hearty dish step by step, with tips for making it extra flavorful and delicious.

2. Ingredients Needed for Baked Mac and Cheese

16 oz (450g) of elbow macaroni or your preferred pasta
2 cups of sharp cheddar cheese, grated
1 cup of grated Gruyère or Parmesan cheese for a gourmet touch
1 cup of milk or heavy cream
4 tbsp of unsalted butter
1/4 cup of all-purpose flour
1/2 tsp of salt
1/4 tsp of black pepper
1/2 tsp of smoked paprika (optional for depth)
1 cup of panko breadcrumbs
2 tbsp of olive oil or melted butter for the topping
Fresh parsley, chopped, for garnish

3. Step-by-Step Instructions for Perfect Baked Mac and Cheese

Preparing the Pasta

Cook the pasta in salted boiling water until al dente, then drain and set aside. To prevent stickiness, toss with a little olive oil.

Making the Cheese Sauce

In a large saucepan, melt the butter over medium heat. Add the flour and whisk constantly for about 1 minute until smooth. Gradually pour in the milk or heavy cream, whisking constantly to prevent lumps. Cook until the mixture thickens slightly, about 3-4 minutes. Remove from heat and stir in the grated cheeses, salt, pepper, and paprika until smooth and cheesy.

Assembling the Baked Mac and Cheese

Combine the cooked pasta with the cheese sauce in a large mixing bowl. Mix gently until the pasta is well coated. Transfer the mixture to a buttered baking dish, spreading evenly.

Creating the Crunchy Topping

In a small bowl, toss the panko breadcrumbs with olive oil or melted butter. Sprinkle evenly over the pasta in the baking dish.

Baking the Dish

Preheat your oven to 375°F (190°C). Bake the mac and cheese uncovered for 20-25 minutes until the top is golden brown and crispy. Garnish with fresh parsley before serving.

4. Storage Tips for Leftover Baked Pasta with Crunch

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, use the oven or toaster oven at 350°F (175°C) until warmed through to preserve the crispy topping.

5. Serving Suggestions for Gourmet Mac and Cheese

This cheesy baked pasta pairs wonderfully with a crisp green salad or roasted vegetables. For added flavor, sprinkle with extra cheese or fresh herbs. You may also consider serving alongside mini pizzas for a party platter or a simple protein like grilled chicken or shrimp.

6. Frequently Asked Questions About Baked Mac and Cheese

Can I use other types of cheese?

Absolutely! Feel free to experiment with cheeses like Monterey Jack, mozzarella, or Gouda for different flavors.

Is there a gluten-free option?

Yes, substitute regular pasta with gluten-free pasta and use a gluten-free breadcrumb alternative for the topping.

How long does it take to prepare?

The total preparation, including cooking pasta and assembling, takes about 35-40 minutes.

7. Kitchen Tools that You Might Need for This Recipe

Crock-Pot Family-Size Slow Cooker: Perfect for making cheesy sauces and maintaining warmth.
Fullstar Ultimate Veggie Prep Master: Makes chopping ingredients quick and easy.
Ninja SLUSHi Pro RapidChill Drink Maker: Though not directly related, ideal for refreshing beverages to serve alongside your meal.

8. Conclusion

With its irresistible combination of creamy cheese and crunchy topping, baked mac and cheese is an all-time favorite comfort food turned gourmet delight. Whether you call it gourmet mac and cheese or baked pasta with crunch, this recipe offers a rich, cheesy flavor with a satisfying crispy crust. Elevate your dinner menu today by trying this recipe and enjoy a hearty, flavorful, and beautifully textured dish that everyone will love.

Crunchy Gourmet Baked Mac and Cheese