Creamy Marry Me Chicken Tortellini

✨Creamy Marry Me Chicken Tortellini: An Irresistible Cheesy Chicken Pasta Recipe 🍝❤️

1. Introduction

If you’re searching for a chicken tortellini recipe that combines rich, creamy flavors with tender pasta, look no further! This cheesy chicken tortellini dish is a perfect choice for a quick Italian dinner that will impress your guests and satisfy your hunger. The luscious sauce, filled with parmesan and garlic, perfectly complements the velvety tortellini and tender chicken pieces. Plus, it takes less than 30 minutes to prepare, making it an efficient and indulgent meal for busy weeknights or special occasions.

2. Ingredients Needed for the Creamy Chicken Tortellini

  • 1 lb (450g) of cheese tortellini (fresh or frozen)
  • 2 tablespoons olive oil
  • 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 cup cherry tomatoes, halved
  • Fresh basil leaves for garnish
  • Salt and pepper to taste

3. Step-by-Step Instructions to Prepare Creamy Marry Me Chicken Tortellini

Preparation of the Chicken

Sauté the Chicken

Heat the olive oil in a large skillet over medium heat. Add the chicken pieces, season with salt and pepper, and cook until golden brown and cooked through (about 5-7 minutes). Remove from the skillet and set aside.

Make the Creamy Sauce

In the same skillet, add the minced garlic and sauté until fragrant (about 30 seconds). Pour in the heavy cream, stirring constantly. Add the grated Parmesan cheese, stirring until the sauce thickens slightly.

Cook the Tortellini

Meanwhile, cook the tortellini according to package instructions in boiling salted water. Drain and add to the skillet with the sauce.

Combine Everything

Add the cooked chicken and halved cherry tomatoes to the skillet. Toss everything together gently until well coated with the creamy sauce. Allow cooking for another 2-3 minutes, so the flavors meld.

Garnish and Serve

Garnish with fresh basil leaves and extra Parmesan if desired. Serve hot for a delicious and creamy pasta dish.

4. Storage Tips for Leftover Cheesy Chicken Tortellini

If you have any leftovers, transfer the creamy pasta dish to an airtight container and refrigerate for up to 2 days. To reheat, microwave in intervals or warm on the stovetop over low heat, adding a splash of cream or broth to prevent drying out.

5. Serving Suggestions for the Cheesy Chicken Tortellini

This dish is fantastic on its own, but you can elevate it by serving with a crisp side salad or garlic bread. Additionally, pairing it with a glass of freshly brewed coffee or your favorite white wine can turn your dinner into a special experience.

6. FAQs about the Best Chicken Tortellini Recipe

Can I substitute the chicken with turkey or plant-based protein?

Absolutely! You can swap with cooked turkey or plant-based chicken alternatives to suit dietary preferences.

What kind of tortellini is best for this dish?

Fresh cheese tortellini offers the best texture, but frozen varieties work well too. For a gluten-free option, try cauliflower or rice-based tortellini.

How long does it take to prepare this creamy pasta dish?

The entire process takes approximately 25-30 minutes, making it a quick Italian dinner perfect for busy nights.

Is this dish suitable for kids?

Yes! The creamy, cheesy flavor makes it a favorite among children, and you can tone down the garlic if needed.

7. Kitchen tools that you might need for this recipe

8. Conclusion

Delight in this creamy pasta dish filled with succulent chicken, cheesy tortellini, and a luscious sauce that comes together in less than 30 minutes. Perfect for weeknights or special dinners, this cheesy chicken tortellini recipe promises to become a staple in your culinary repertoire. For more quick and tasty ideas, explore other recipes like creamy pesto spinach gnocchi bake or mini apple pie muffins.

9. Enjoy Making This Delicious Creamy Marry Me Chicken Tortellini!

Print
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A vibrant plate of creamy chicken tortellini garnished with fresh herbs, showcasing golden cheese-filled tortellini coated in a rich, creamy sauce on a white plate with a rustic wooden background.

Creamy Marry Me Chicken Tortellini

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A rich, cheesy chicken tortellini dish simmered in a flavorful creamy sauce, topped with fresh herbs and Parmesan cheese for an indulgent meal.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 pound (450g) fresh or frozen tortellini
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 pound (450g) cooked chicken breast, shredded
  • 1 cup (240ml) heavy cream
  • 1/2 cup (50g) grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the tortellini according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
  3. Stir in cooked chicken and cook for 2-3 minutes.
  4. Pour in heavy cream, Parmesan cheese, Italian seasoning, salt, and pepper. Stir until well combined and heated through.
  5. Add cooked tortellini to the sauce. Toss gently to coat.
  6. Garnish with chopped parsley and serve hot.

Notes

  • You can substitute cooked chicken with sautéed vegetables for a vegetarian version.
  • Use freshly grated Parmesan for best flavor.
  • This dish pairs well with a side salad or garlic bread.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop
  • Cuisine: Italian-American
  • Diet: Nut-Free

Nutrition

  • Serving Size: 1 plate
  • Calories: 520 Kcal
  • Sugar: 4g
  • Sodium: 720mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 125mg

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