Cozy Autumn Tortellini Soup with Savory Sausage

Cozy Autumn Tortellini Soup with Savory Sausage 🍂🥣✨

1. Introduction

Welcome to the perfect fall-inspired recipe: tortellini soup with sausage. This hearty and flavorful autumn soup combines tender tortellini, savory sausage, and fresh vegetables simmered to perfection. Ideal for chilly evenings, this fall tortellini is a comforting dish that will warm your soul. Whether you’re preparing a quick weeknight dinner or a weekend gathering, this sausage tortellini soup promises satisfying tastes and cozy vibes.

2. Ingredients for Cozy Autumn Tortellini Soup with Savory Sausage

  • 1 lb Italian sausage (mild or spicy, based on preference)
  • 1 medium onion, diced
  • 3 garlic cloves, minced
  • 3 carrots, sliced
  • 2 celery stalks, sliced
  • 4 cups chicken broth
  • 1 (9 oz) package cheese tortellini
  • 1 can diced tomatoes (14.5 oz)
  • 2 cups fresh spinach, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and black pepper to taste
  • Olive oil for cooking

3. Step-by-step Instructions for Making the Best Tortellini Soup with Sausage

Step 1: Brown the Sausage

Heat a large soup pot over medium heat. Add the Italian sausage, breaking it apart with a spoon. Cook until browned and cooked through, then remove excess fat if necessary.

Step 2: Sauté Vegetables

In the same pot, add a splash of olive oil if needed. Add diced onions, carrots, and celery. Sauté until the vegetables are tender and fragrant, about 5-7 minutes.

Step 3: Add Garlic and Spices

Stir in minced garlic, dried oregano, and basil. Cook for 1 minute to release their aroma.

Step 4: Pour in Broth and Tomatoes

Pour in chicken broth and add the diced tomatoes with their juice. Bring the mixture to a boil, then reduce heat to simmer.

Step 5: Incorporate Sausage and Vegetables

Add the cooked sausage back into the pot. Let the soup simmer for 10-15 minutes to develop flavor.

Step 6: Cook the Tortellini

Add the cheese tortellini to the simmering soup. Cook according to package instructions, usually about 3-5 minutes, until tender.

Step 7: Finish with Spinach

Stir in chopped spinach and cook until wilted, about 2 minutes. Season with salt and pepper to taste.

4. Storage Tips for Leftover Fall Tortellini Soup

Allow the soup to cool completely, then transfer to airtight containers. Store in the refrigerator for up to 3 days. For longer storage, freeze in freezer-safe bags or containers for up to 2 months. Reheat on the stovetop or microwave for a quick, comforting meal.

5. Serving Suggestions for Cozy Autumn Tortellini Soup with Savory Sausage

Serve this autumn soup hot, garnished with freshly grated Parmesan cheese and a drizzle of olive oil. Pair it with crusty bread or a simple side salad for a complete meal. For a festive touch, consider adding a sprinkle of red pepper flakes or fresh herbs.

6. FAQs About Tortellini Soup with Sausage

Can I use store-bought tortellini?

Yes, store-bought cheese tortellini works perfectly and saves time. Look for refrigerated or frozen options for the best texture.

Can I substitute sausage with ground turkey or chicken?

Absolutely! For a lighter version, swap sausage for ground turkey or chicken, seasoned with herbs and spices to mimic the sausage flavor.

How long does it take to prepare this soup?

The total preparation and cooking time is approximately 30-40 minutes, making it a quick and satisfying autumn soup.

Is this recipe gluten-free?

If you select gluten-free tortellini, this dish can be adapted for a gluten-free diet.

7. Kitchen tools that you might need for this recipe

Investing in quality kitchen tools can enhance your cooking experience and make preparing this sausage tortellini soup even more enjoyable.

8. Conclusion

This cozy autumn tortellini soup with savory sausage is a delicious way to celebrate fall flavors. It combines the richness of sausage, the creaminess of tortellini, and the freshness of vegetables for a plate that’s both hearty and wholesome. Whether you’re serving it for family dinner or entertaining friends, this fall tortellini is guaranteed to bring comfort and warmth. Create this delightful soup and savor the tastes of the season!

Print
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A warm, inviting bowl of autumn tortellini soup with melted cheese tortellini, chunks of savory sausage, fresh herbs, and a rich broth, styled with autumn leaves and rustic tableware, showcasing vibrant fall colors and textured ingredients.

Cozy Autumn Tortellini Soup with Savory Sausage

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A hearty and flavorful autumn tortellini soup with sausage, fresh herbs, and a rich broth, perfect for cozy fall nights.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 lb Italian sausage
  • 1 package (9 oz) cheese tortellini
  • 4 cups chicken broth
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, cook sausage over medium heat until browned. Remove and set aside.
  2. In the same pot, sauté onions, carrots, and celery until tender.
  3. Add garlic and cook for another Minute.
  4. Pour in chicken broth, add thyme, salt, and pepper. Bring to a boil.
  5. Add cooked sausage back to the pot and simmer for 10 minutes.
  6. Stir in tortellini and cook until tender, about 3-5 minutes.
  7. Serve hot, garnished with fresh parsley.

Notes

  • You can substitute sausage with turkey or vegetarian options for a different flavor profile.
  • Adjust seasoning based on your taste preference.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Comfort

Nutrition

  • Serving Size: 1 bowl
  • Calories: 430 Kcal
  • Sugar: 7g
  • Sodium: 950mg
  • Fat: 22g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 4g
  • Protein: 19g
  • Cholesterol: 80mg

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