Easy Crock Pot Poor Man’s Stew

Easy Crock Pot Poor Man’s Stew: A Hearty Slow Cooker Comfort Food 🥘🍲✨

1. Introduction

If you’re craving a warm, filling meal that requires minimal effort, the easy crock pot poor man’s stew is the perfect choice. This hearty stew, cooked slowly in a crock pot, yields tender meat, flavorful vegetables, and that comforting taste of home cooking — all made effortlessly with your slow cooker. Whether you’re looking for a cozy dinner after a busy day or a simple dish to feed the family, this slow cooker comfort food classic will become a staple in your recipe rotation.

2. Ingredients for Your Slow Cooker Comfort Food

  • 2 lbs beef stew meat or affordable cut of beef, cubed
  • 4 large carrots, sliced
  • 3 large potatoes, peeled and diced
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 1 can diced tomatoes (14.5 oz)
  • 4 cups beef broth or stock
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme or Italian seasoning
  • ¼ cup chopped fresh parsley (optional, for garnish)

3. Step-by-Step Instructions for Making the Hearty Stew

Gather Your Ingredients

Start by preparing all your ingredients. Chop vegetables, measure spices, and cube the beef to streamline the cooking process.

Brown the Beef (Optional but Recommended)

In a skillet, quickly brown the beef pieces over medium-high heat to add depth of flavor. This step is optional but enhances the richness of your stew.

Load the Crock Pot

Add the cubed beef, carrots, potatoes, onion, garlic, diced tomatoes, and beef broth into the crock pot. Season with salt, pepper, and thyme. Stir to combine.

Cook on Low

Cover and cook on the low setting for 6-8 hours until the beef is fork-tender and vegetables are soft. For a quicker meal, cook on high for about 4 hours.

Final Touches

In the last 30 minutes, taste and adjust the seasoning if necessary. Garnish with fresh parsley for a burst of flavor and color.

4. Tips for Perfecting Your Crock Pot Poor Man’s Stew

For extra flavor, consider adding a splash of Worcestershire sauce or a teaspoon of paprika. If you prefer a thicker stew, stir in a slurry of cornstarch and water during the last 15 minutes of cooking. Remember, this dish is highly adaptable, so feel free to add your favorite vegetables or spices.

5. Storage and Reheating Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm on the stove over low heat until heated through. For longer storage, freeze individual portions for up to 3 months.

6. Serving Suggestions

This slow cooker comfort food pairs wonderfully with crusty bread, warm dinner rolls, or a side salad. For extra zest, serve with a sprinkle of grated Parmesan cheese or a squeeze of lemon juice.

If you’re in the mood for other hearty recipes, be sure to explore our collection for more delicious ideas.

7. Kitchen Tools That You Might Need for This Recipe

8. Frequently Asked Questions about Slow Cooker Comfort Food

Can I use a different type of meat for this stew?

Yes! Ground beef, ground turkey, or even chicken thighs work well if you prefer a different protein or want to use what you have on hand.

Are substitutions possible for the vegetables?

Absolutely. Feel free to add peas, green beans, or celery. Root vegetables like parsnips also complement the stew beautifully.

How long does it take to prepare this easy dinner?

The preparation time is approximately 15-20 minutes, with most of the cooking done in the crock pot over 6-8 hours.

Is this stew suitable for freezes?

Yes, leftovers freeze very well. Divide into portions, store in airtight containers, and reheat when ready to enjoy again.

9. Conclusion

The easy crock pot poor man’s stew is an unbeatable slow cooker comfort food that combines simplicity, affordability, and incredible flavor. With just a few ingredients and minimal effort, you can create a nourishing dish that warms both body and soul. Perfect for busy weeknights or lazy weekends, this hearty stew proves that delicious meals don’t have to be complicated.

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A hearty serving of Crock Pot Poor Man's Stew in a rustic bowl, featuring chunks of beef, potatoes, carrots, and peas, garnished with fresh herbs, all steaming and inviting against a cozy kitchen backdrop.

Easy Crock Pot Poor Man’s Stew

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A simple and flavorful stew made effortlessly in the crock pot, combining affordable ingredients into a comforting meal.

  • Total Time: 6 hours 10 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 1 pound beef stew meat, cubed
  • 4 large potatoes, diced
  • 3 carrots, sliced
  • 1 cup green peas
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups beef broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme

Instructions

  1. Place beef, potatoes, carrots, onion, and garlic into the crock pot.
  2. Pour beef broth over ingredients.
  3. Add salt, pepper, and thyme.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours until beef is tender.
  5. Add peas in the last 30 minutes of cooking.

Notes

  • You can substitute ground beef for stew meat for quicker cooking.
  • Adjust seasonings to taste.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 bowl (350g)
  • Calories: 380 Kcal
  • Sugar: 6g
  • Sodium: 950mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 8g
  • Protein: 28g
  • Cholesterol: 90mg

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