Easy Crockpot Chicken Corn Chowder: A Cozy & Creamy Delight 🥣🌽🍗

1. Introduction

Looking for a hearty, comforting meal that requires minimal effort? The chicken corn chowder cooked in a crockpot is your perfect answer. Whether it’s a chilly evening or you’re craving a delicious, creamy chicken stew packed with sweet corn and tender chicken, this slow cooker chicken soup recipe offers all that and more. Not only is it easy to prepare, but it also delivers a rich flavor that will warm your soul. Follow this guide to create a wholesome dish that everyone will love!

2. Ingredients for Easy Crockpot Chicken Corn Chowder

2 cups cooked chicken (shredded or diced) – leftovers work fabulously!
4 cups corn kernels (fresh or frozen)
1 medium onion, diced
3 cloves garlic, minced
3 cups chicken broth
1 cup heavy cream or half-and-half
2 tablespoons butter
1 teaspoon smoked paprika
1 teaspoon dried thyme
Salt and pepper to taste
Optional toppings: chopped green onions, shredded cheese, bacon bits

3. How to Make Chicken Corn Chowder in a Crockpot

Preparation

Before starting, gather all your ingredients. If using raw chicken, cook and shred it beforehand. Otherwise, leftover cooked chicken simplifies the process.

Step One: Sauté Aromatics

In a skillet, melt butter over medium heat. Add diced onions and minced garlic, cooking until fragrant and translucent, about 5 minutes. This step enhances the flavor of your creamy corn chicken stew.

Step Two: Combine Ingredients in the Crockpot

Transfer the sautéed aromatics to your slow cooker. Add the cooked chicken, corn kernels, chicken broth, smoked paprika, thyme, salt, and pepper. Stir well to combine all flavors.

Step Three: Cook the Soup

Set your crockpot on low for 6 hours or high for 3 hours. Let the ingredients meld together to develop a rich, comforting flavor. Avoid opening the lid during cooking to retain heat and ensure even cooking.

Step Four: Finish with Cream

In the last 30 minutes, stir in the heavy cream or half-and-half, allowing the chowder to become creamy and luscious. For a thicker texture, you can add a cornstarch slurry here.

4. Storage Tips for Leftover Chicken Corn Chowder

Allow the slow cooker chicken soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days or freeze for longer shelf life. Reheat gently on the stovetop or microwave, and consider adding a splash of cream or broth to restore its creamy texture.

5. Serving Suggestions for a Cozy Meal

Serve your hot chicken corn chowder in bowls topped with chopped green onions, shredded cheese, or crispy bacon bits for extra flavor and texture. Pair it with crusty bread or cornbread for a complete, satisfying dinner. For those seeking more comfort food, explore our cozy pasta soup or loaded baked potato soup.

6. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer — this versatile tool simplifies cooking tasks, saving time and effort while preparing side dishes or toppings for your chowder.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set — perfect for sautéing aromatics and preparing ingredients with ease.
Crock-Pot Family-Size Slow Cooker — designed to cook large batches evenly, ensuring your chicken corn chowder is perfectly tender and flavorful.
Breville Nespresso Vertuo Creatista Espresso & Coffee Maker — enjoy a warm cup of coffee while prepping your ingredients or relaxing after dinner.

7. Frequently Asked Questions about Chicken Corn Chowder

Can I make this chicken corn chowder vegetarian?

Yes, substitute chicken broth with vegetable broth and add hearty vegetables like potatoes or beans for added protein.

Can I use fresh corn instead of frozen?

Absolutely! Fresh corn adds a sweet, crisp flavor. Just remove the kernels from fresh ears and incorporate them into the recipe.

How long does it take to prepare this dish?

The overall prep and cook time is approximately 30 minutes, with most of the cooking done in the crockpot for about 3-6 hours, making it a convenient meal for busy days.

Is this recipe gluten-free?

Since it mainly relies on chicken, corn, and cream, it is naturally gluten-free. Just ensure your broth and any toppings are gluten-free as well.

8. Conclusion

This easy crockpot chicken corn chowder offers a cozy, creamy, and nourishing dinner perfect for chilly nights or when you need a comforting meal with minimal effort. With simple ingredients and straightforward steps, you can whip up this delicious stew that captures the essence of home-cooked comfort food. Give this recipe a try and enjoy a delightful, hearty bowl that everyone will ask for again!

Easy Crockpot Chicken Corn Chowder for Cozy Dinners