Cozy Pastina Soup for Ultimate Comfort

Cozy Pastina Soup for Ultimate Comfort 🥣✨

1. Introduction

When it comes to comfort food soup, few dishes can match the warmth and soothing qualities of a hearty pastina soup. This easy pasta soup recipe combines tender mini pasta with a rich, flavorful hearty broth to create a perfect quick dinner that comforts your soul. Whether you’re feeling under the weather or just craving a warm, nourishing bowl, this cozy pastina soup is your go-to. Not only is it quick and easy to make, but it also adapts well to various dietary needs. Get ready to indulge in a spoonful of pure comfort!

2. Ingredients for Cozy Pastina Soup

  • 1 cup tiny pasta or pastina
  • 4 cups chicken or vegetable broth
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 carrot, diced
  • 1 celery stalk, diced
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme or Italian seasoning
  • Salt and freshly ground black pepper to taste
  • Optional: grated Parmesan cheese, fresh herbs for garnish

3. How to Make Cozy Pastina Soup – Step-by-Step Guide

Preparation of Ingredients

Gather all ingredients and prep your vegetables by chopping the onion, garlic, carrot, and celery. This will make your cooking process smooth and efficient.

Creating the Flavor Base

In a large pot, heat 1 tablespoon of olive oil over medium heat. Add chopped onion, garlic, carrot, and celery. Cook until the vegetables are soft and fragrant, about 5 minutes.

Adding Broth and Seasonings

Pour in 4 cups of chicken or vegetable broth. Stir in dried thyme or Italian seasoning, salt, and pepper. Bring the mixture to a gentle simmer and let it cook for about 10 minutes to develop flavor.

Cooking the Pasta

Add the tiny pasta or pastina to the simmering broth. Cook according to package instructions until just tender, usually around 5 minutes. Watch carefully to avoid overcooking.

Finishing Touches

Taste the soup and adjust seasoning if needed. For extra flavor, stir in grated Parmesan or sprinkle chopped fresh herbs. Serve hot for the ultimate comfort experience.

4. Storage Tips for Leftover Pastina Soup

Allow any remaining soup to cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days. To reheat, warm on the stovetop or microwave until steaming hot. Add a splash of broth or water to revive the consistency if needed.

5. Serving Suggestions to Elevate Your Comfort Food Soup

Enjoy your cozy pastina soup on its own, or pair it with a slice of crusty bread or garlic bread for a complete meal. Top with grated Parmesan cheese or fresh herbs for added flavor. For extra protein, consider adding shredded chicken or tofu pieces. Looking for more hearty recipes? Check out this creamy chicken pot pie pasta delight or this hearty crock pot chicken pie for more comforting options.

6. Frequently Asked Questions (FAQs)

Can I make this soup dairy-free?

Yes! Simply omit the Parmesan cheese or use a dairy-free alternative. The soup remains delicious and comforting without dairy.

Can I use different types of pasta?

Absolutely! Short pasta shapes like stars, shells, or orzo work well in this easy pasta soup. The key is to pick small pasta for quick cooking and hearty bites.

How long does it take to prepare this soup?

From start to finish, the quick dinner is ready in about 30 minutes, making it perfect for busy weeknights or a comforting weekend meal.

Is this soup suitable for kids?

Yes! Its mild flavors make it a favorite for children. Adjust seasoning for taste and consider adding fun pasta shapes to make it more appealing.

7. Kitchen tools that you might need for this recipe

Invest in these tools to make your cooking more enjoyable and efficient, elevating your cozy soup experience!

8. Conclusion

This comfort food soupcozy pastina soup — is a warm hug in a bowl. It’s quick, easy, and customizable to suit your taste and dietary preferences. Whether you’re seeking a hearty broth on a chilly night or a simple easy pasta soup to nourish your family, this recipe is sure to become a staple. Don’t forget to explore additional comforting recipes on our site, like the creamy spinach and tomato pasta or the creamy chicken soup. Happy cooking and stay cozy!

9. Final Thoughts

There’s something truly special about a bowl of warm, hearty broth filled with tiny pasta and savory vegetables. This quick dinner option provides all the comfort of homemade soup with minimal effort. Keep these tips in mind, gather your ingredients, and enjoy a bowl of pure comfort whenever needed!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A bowl of warm pastel-colored pasta soup with tiny pasta shapes floating in a rich, golden broth. Garnished with fresh herbs and a sprinkle of cheese, the bowl is set on a rustic wooden table styled with a linen napkin and a spoon, evoking an inviting, homely atmosphere.

Cozy Pastina Soup for Ultimate Comfort

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A simple and hearty soup featuring tiny pasta immersed in a flavorful broth, topped with herbs and cheese for added richness.

  • Total Time: 25 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 cup pastelina pasta or small pasta shapes
  • 4 cups chicken or vegetable broth
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup grated Parmesan cheese
  • Fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a pot over medium heat. Add diced onion and minced garlic; cook until translucent.
  2. Pour in broth and bring to a boil.
  3. Add pasta and cook until al dente, about 8 minutes.
  4. Season with salt and pepper.
  5. Serve hot, topped with grated Parmesan cheese and chopped parsley.

Notes

  • You can substitute with vegetable broth for a vegetarian version.
  • Adjust pasta cooking time based on the size of pasta used.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250 Kcal
  • Sugar: 4g
  • Sodium: 780mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 15mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star