Creamy Lemon Chicken Romano Family Dinner

Creamy Lemon Chicken Romano: A Citrusy Italian Family Dinner Delight 🍋🍗🧀

1. Introduction

If you’re searching for a flavorful and memorable lemon chicken recipe that combines zesty citrus, tender chicken, and savory cheeses, then this Creamy Lemon Chicken Romano is the perfect choice. This dish offers a harmonious blend of bright lemon flavors with Italian-inspired ingredients, making it an ideal family dinner that everyone will love. Let’s dive into how to create this succulent dish step-by-step!

2. Ingredients for Creamy Lemon Chicken Romano

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1/2 cup grated Romano cheese
  • Juice and zest of 1 large lemon
  • 1 teaspoon Italian seasoning
  • Salt and freshly ground black pepper to taste
  • Fresh parsley, chopped (for garnish)

For added convenience and efficiency, consider using the Fullstar Ultimate Veggie Prep Master for preparing garlic and herbs.

3. How to Make Creamy Lemon Chicken Romano – Step-by-Step Instructions

Preparation of Chicken

Step 1: Prepare the Chicken

Begin by patting the chicken breasts dry and seasoning both sides with salt, pepper, and Italian seasoning. This ensures the flavors penetrate deeply for a more delicious result.

Step 2: Sear the Chicken

Heat olive oil in a large skillet over medium-high heat. Once hot, add the chicken breasts and sear for about 4-5 minutes on each side until golden brown and cooked through. Remove and set aside.

Creating the Lemon Romano Sauce

Step 3: Make the Garlic Base

In the same skillet, add minced garlic and sauté until fragrant, approximately 30 seconds. Be careful not to burn the garlic.

Step 4: Add Liquids and Flavor

Pour in chicken broth and bring to a simmer. Then, stir in heavy cream, Romano cheese, lemon juice, and lemon zest. Cook and whisk continuously until the sauce thickens slightly.

Step 5: Combine and Serve

Return the seared chicken to the skillet, spooning the sauce over the top. Let it simmer together for an additional 2-3 minutes for the flavors to meld. Garnish with chopped parsley before serving.

4. Storage Tips for Leftovers

Transfer any leftovers to an airtight container and refrigerate within two hours of cooking. This Creamy Lemon Chicken Romano will stay fresh for up to 3 days. To reheat, simply warm it gently in a skillet over low heat or in the microwave.

5. Serving Suggestions for Italian Chicken and Citrus Dishes

This dish pairs beautifully with a side of garlic herb potatoes or a fresh green salad. For a complete family dinner, serve with pasta, steamed vegetables, or crusty bread to soak up the rich, creamy sauce.

6. Frequently Asked Questions about Lemon Chicken Recipes

Can I substitute Romano cheese with Parmesan?

Yes, you can substitute Romano with Parmesan cheese if preferred. Romano cheese adds a sharper, tangy flavor, but Parmesan also works well in achieving a creamy and flavorful sauce.

Is this recipe suitable for low-carb diets?

Absolutely! To make it more keto-friendly, serve the chicken with steamed vegetables or cauliflower rice instead of traditional carbs.

How long does it take to cook this dish?

From start to finish, this citrus chicken recipe takes approximately 30-35 minutes, making it perfect for a quick weeknight dinner.

7. Kitchen tools that you might need for this recipe

8. Tips for a Perfect Lemon Chicken Dish

  • Make sure not to overcook the chicken to keep it tender and juicy.
  • Use freshly grated Romano cheese for the best flavor.
  • Squeeze fresh lemon juice right before adding to the sauce for maximum brightness.

9. Conclusion

In summary, this Creamy Lemon Chicken Romano is a delightful Italian chicken recipe that combines citrus brightness with creamy richness, making it an excellent choice for a family dinner. Its simple preparation, bold flavors, and elegant presentation will impress everyone at your table. Try it tonight and enjoy a taste of Italy in your home!

Print
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A plated serving of Lemon Chicken Romano garnished with fresh lemon slices, herbs, and Parmesan cheese on a white ceramic plate, with a side of roasted vegetables and a sprig of parsley, vibrant yellow lemon slices contrasted against the tender golden-brown chicken, styled on a rustic wooden table with natural lighting.

Creamy Lemon Chicken Romano Family Dinner

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A flavorful and comforting dish featuring tender lemon-infused chicken topped with Parmesan and fresh herbs, perfect for family dinners.

  • Total Time: 30 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1 cup freshly squeezed lemon juice
  • 1 teaspoon lemon zest
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 cup grated Romano cheese
  • 2 tablespoons chopped fresh parsley
  • Salt and pepper to taste

Instructions

  1. Season chicken breasts with salt and pepper.
  2. Heat olive oil in a large skillet over medium heat.
  3. Cook chicken until golden and cooked through, about 6-7 minutes per side.
  4. Remove chicken and set aside.
  5. In the same skillet, add garlic and sauté until fragrant.
  6. Pour in lemon juice and zest, scraping up browned bits.
  7. Simmer for 2-3 minutes, then stir in Romano cheese until melted.
  8. Return chicken to the skillet, coating with the sauce.
  9. Garnish with parsley and serve hot.

Notes

  • Adjust lemon juice for desired tartness.
  • Serve with pasta or roasted vegetables for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Sauté and simmer
  • Cuisine: Italian
  • Diet: Gluten-free

Nutrition

  • Serving Size: 1 chicken breast with sauce
  • Calories: 450 Kcal
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 22g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 55g
  • Cholesterol: 130mg

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